Food, Around the World, love, Detroit, Vegans, Vegan Food, Plant-Based, Downtown Detroit, Pop Up, ESPN Video, University of London, Alumni, Bowling Green State University, BGSU, Detroit, Dan Gilbert, Summer, Foodies, Events, 2017, Fall, Labor Day, September,
On Mother's Day, get ready to taste authentic French cuisine from French Chef, Miguel Larcher.
Background:
Chef Miguel is from Southern France and Martinique. He is trained in classic French, Caribbean and universal cuisine. Larcher has trained organizations including restaurants and hospitals all over the world in vegan cuisine. He has dedicated his culinary talents to spreading the message of healthful cooking. Chef Miguel is also a former restaurateur and has assisted with opening multiple restaurants.